I got together with some friends last nights for crafting and appetizers. Here's what I brought:
250 g cubed cream cheese
1/2 cup sundried tomato and oregano dressing
1 clove garlic, thinly sliced
1/2 tbsp peppercorns
1 sprig's worth of rosemary leaves, finely chop half of them
1/2 a lemon's worth of lemon zest, finely chop half of it
Serve with bagel chips, crackers, mini toasts, etc...
And this is what we made, clockwise from left: lime pomanders, decorated christmas balls, ribbon candy ornaments , and felt poinsettias.